Cream Cheese Roll-Ups

As Thanksgiving is only two days away, I wanted to share a recipe that is one of my favorites called cream cheese roll-ups. If you like cinnamon and cream cheese, then you will enjoy this recipe. It's quite easy to make as well. The recipe is as follows.

1 loaf white sandwich bread
8oz. cream cheese, softened
1/8c. sugar
1 egg yolk
1 tsp. vanilla
1 1/2c. melted margarine
Cinnamon
Sugar

Trim crusts off bread; flatten each slice with a rolling pin. Mix cream cheese, sugar, egg yolk and vanilla. Spread mixture on each slice of bread. Roll up. Dip in melted margarine and then roll in cinnamon-sugar mixture. Place, seam-side down, into an ungreases 9x13-inch pan. May refrigerate at this point until ready to bake. Bake at 350 degrees for 20 to 30 minutes. Enjoy!